• Monk Grisette

  Ale. Reserved in alcohol, not flavour. Delicate hints of spice and citrus fruits with Australian Hops providing tropical aromatics.

  STYLE | Grisette . ABV 3.7% | IBU 19

  425ml$8.5

  560ml$11.5

• Monk Common Ale

  Our Table Beer. A balanced and approachable session beer showcasing European Hops & Malts

  STYLE: New World Kolsh . ABV 4.8% | IBU 17 |SRM 3

  425ml$9.5

  560ml$12.5

• Monk Sac-ri-legious Craft Lager

  Our craft Lager is a truly satisfying as a quenching refreshing summers day session beer.

  STYLE: Lager / Pilsner . ABV 5% | IBU 25

  425ml$10

  560ml$13

• Monk Extra Extra (Double) IPA

  IPA. Delicious Hop driven IPA showcasing the glory of USA hop flavour and aroma.

  STYLE: American IPA 6.5% | IBU 55

  425ml$10.5

  560ml$13.5

  365ml Take Away Can$6.5

• Monk seasonal

  German Altbier IPA

  A style not seen in Australia - the German version of Brown Ale is as moderate to full palate almost akin to an Anzac biscuit. The addition of a completely new German hop gives the twist. The call is yours to make.

  STYLE: Altbier IPA. ABV 6.2% | IBU 40

  425ml$10.5

  560ml$13.5

• Monk seasonal

  Monk Bounty | Cherry Ripe Stout

  STYLE: IPA. ABV 5.4% | IBU 38

  425ml$11

  560ml$14

• Monk seasonal

  Monk Extra Extra (Double) IPA

  A turbo-charged version of our Extra IPA. A significantly stronger beer across all thresholds. juicier, fruitier, more bitter and more alcoholic. Approach with caution!

  STYLE: American IPA 8.1% | IBU 85

  425ml$11

  560ml$14

• Monk seasonal

  Monk X Innate Snow Leopard Imperial Stout Collaboration

  Elusive and ethereal, graceful and yet powerful, a beast of mythical proportions – the Snow Leopard is recognised as a symbol of silence, mystery, perception, intuition, determination, experience and balance…our hope is you see this reflected in our beer.

  STYLE: Imperial Stout 9.1%

  150ml$10

• Monk Tasting Paddle

  MONK SMALL BATCH BEER PADDLE

  Taste our entire range. 120ml tasters of all 6 beers + recipe cards + tasting notes

  $22

• Monk Apple Cider

  4.8%

  425ml$9.5

  560ml$12

• Monk Apple, Blackcurrant and Basil Cider

  4.8%

  425ml$9.5

  560ml$12

• Monk Plum and Pomegranate Cider

  4.8%

  425ml$9.5

  560ml$12

• Monk Orange & Ginger Cider

  4.82%

  425ml$9.5

  560ml$12

• Monk Salted Caramel Cider

  4.8%

  425ml$9.5

  560ml$12

• Monk Mango & Raspberry Cider

  4.8%

  425ml$9.5

  560ml$12

• Monk Tasting Paddle

  MONK FARMHOUSE CIDER PADDLE

  Taste our entire range. 120ml tasters of all 6 ciders + recipe cards + tasting notes

  $22

• Monk Sauvignon Blanc, Frankland River, WA. 18

  Glass $9

  Bottle$45

• The Pass Sauvignon Blanc, Marlborough, NZ. 18

  Glass $10

  Bottle$50

• Grandstand Sauvignon Blanc Semillon, Margaret River, WA. 18

  Glass $10

  Bottle$50

• Arlewood  Sauvignon Blanc Semillon, Margaret River, WA. 18

  Glass $11

  Bottle$55

• Icarus Burch Family Chardonnay, Margaret River, WA. 17

  Glass $11

  Bottle$55

• Alkoomi Riesling, Frankland River, WA. 18

  Glass $11

  Bottle$55

• Four Sisters Pinot Grigio, Central VIC. 18

  Glass $11

  Bottle$55

• Kalleske Florentine Chenin Blanc [Organic & Biodynamic] Barossa Valley SA. ‘18

  Bottle$55

• Puppet Master Fume' Blanc, South West WA. 16

  Bottle$60

• White Mischief Gruner Veltliner, Adelaide Hills SA. 17

  Bottle$65

• Wines of Merritt Chenin Blanc, Margaret River WA. 17

  Bottle$65

• Arlewood Chardonnay, Margaret River WA. 17

  Glass$14

  Bottle$70

• Pepperilly Rose, Ferguson Valley. 18

  Glass $10

  Bottle$50

• Excuse My French Rose, France. 17

  Glass $11

  Bottle$55

• Monk Shiraz, Frankland River WA. 17

  Glass $9

  Bottle$45

• Grandstand Shiraz, Great Southern WA. 16

  Glass $10

  Bottle$50

• Arlewood Cabernet Merlot, Margaret River WA. 15

  Glass $11

  Bottle$55

• Radio Boka Tempranillo, Spain. 17

  Glass $11

  Bottle$55

• Fratelli Nistri Chianti DOC, Tuscany, Italy. 16

  Bottle$60

• Silkwood Bowers Pinot Noir, Pemberton WA. 18

  Glass$12

  Bottle$60

• Jones Road Junior Jones Pinot Noir, Yarra Valley WA. 18

  Bottle$65

• Ironcloud ' Rock of Solitude Purple Patch' GSM 95pt, Ferguson Valley, WA. 16

  Bottle$65

• Wines of Merritt Cabernet Franc, Margaret River WA. 17

  Bottle$70

• Flametree Embers Cabernet Sauvignon, Margaret River, WA 16

  Glass11

  Bottle$55

• Arlewood Cabernet Sauvignon, 95pts Halliday, Margaret River WA. 15

  Glass$14

  Bottle$70

• Kay Brothers Basket Pressed Shiraz, McLaren Vale SA. 16

  Glass $14

  Bottle$70

• Arlewood La Bratta Rosso Cabernet Franc< Merlot, Touriga, Cabernet Sauvignon, Margaret River WA 14

  Bottle$80

• Monk Brut Sparkling, Pinot Noir Chardonnay, Victoria. 17

  Glass $10

  Bottle$45

• Prosecco Villa Sandi, Veneto, Italy

  Glass $11

  Bottle$50

• Moscato, McPherson, Victoria, Vic. 18

  Glass $12

  Bottle$55

• Howard Park Petit Jete Sparkling, NV, Margaret River, WA

  Glass $13

  Bottle$65

• Champagne, Laurent Perrier La Curvee, Tours-Sur-Marne, France

  Bottle

  $110

• Caribbean Sun

  Sailor Jerry, triple Sec, pineapple, lemon

  $18

• Perfect Storm

  Sailor Jerry, ginger beer, aromatic bitters

  $17

• Chillirita

  Tequila, serrano chilli pepper, cinnamon syrup and lime

  $17

• Lychee Martini

  Vodka, lychee and pineapple juice

  $17

• Sangria

  Strawberry and orange liqueur with wine

  $12

• Aperol Spritz

  Sparkling, soda, fresh orange slice

  $15

• Negroni

  Campari, gin, dolin red vermouth, orange ice sphere

  $18

• MONKJITO

  Pampero blanco, fresh mint, lime, sugar topped with apple cider

  $18

• Mojito

  Stolen white rum, fresh mint, lime, sugar topped with soda

  $18

• Old Fashioned

  Makers Mark, sugar and bitters, garnished with orange

  $19

• Espresso Martini

  Kahlua, Coffee and Vodka

  $19

• Rosemary Gin Fizz

  White Knuckle Gin, rosemary syrup, lemon

  $18

• Dark n Stormy

  Stolen spiced rum, goslings brewed ginger beer, fresh lime

  $19

• Base Spirits

  from

  $9.5
• From the Cauldron

  Hot Buttered Cider

  Monk Cold Pressed Apple Cider, Cloves, Nutmeg, Cinnamon, Topped with Salted Butter

  $11

• Abbott Antipasto

  To share

  Italian prosciutto | mortadella | arancini | coccoli | Asiago cheese | ciabatta bread | marinated olives | deep fried panzerotti filled w mushrooms & mozzarella | monk craft beer blended pink peppercorn cheese | home made chutney

  $55
• Monk Antipasto

  To share

  Potatoes & Asiago cheese croquette | bruschetta duo Caprese | arancini filled w sundried tomatoes & mozzarella | garden vegetable pie VEG

  $45

• Coccoli

  Pizza dough fritters w mortadella & cherry tomatoes

  $15

• Fresh Ciabatta Bread

  Served with extra virgin olive oil & balsamic vinegar VEG V

  $6

• Olives & Ciabatta

  Locally grown seasonal olive mix, served with ciabatta VEG

  $12

• Garlic & Rosemary Bread

  Flat bread directly from our oven with garlic oil, sea salt VEG

  $9

• Garlic Prawns on Garlic & Rosemary Bread

  Flat bread with garlic, oil, chilli, sea salt VEG

  $22
• recommended

  Kangaroo Bites

  Lemon myrtle spiced kangaroo skewers w bush tomato and cumin kasundi GF

  $18

• Seafood Feast Grazing Plate

  To share

  Slipper lobster | whole crispy baby snapper | chilli mussels | garlic chilli prawn skewers | squid tenticles | crispy whitebait | smoked Tasmanian salmon | oysters kilpatrick | ciabatta bread | tangy sauce

  $75

• PACIFIC OYSTERS

  Incredibly pristine, the waters of Smoky Bay are fed by the cool nutrient rich waters of the Southern Ocean, giving freshly harvested oysters, that sweet ocean taste.  Served w extra virgin olive oil & balsamic vinegar

  Natural$3.50 ea

  Kilpatrick$4.80 ea

• Lamb Ribettes

  slow cooked lamb ribettes w rosemary, garlic & grilled lemon GF

  $18

• Tackle Box

  Fried Asian inspired squid tentacles w homemade aioli sauce$17

  add fried white bait $5

• Portugese Style Chicken Wings

  Chargrilled chicken wings marinated in spicy monk sauce w homemade aioli sauce

  $16

• Pork Belly

  Sticky crispy pork served on a bed of thai style salad

  $19

• Tempura Style Battered Fish Tacos

  w hint of chilli, Mexican chopped salsa, slaw, avocado, corn & lime

  $19

• Monks Table | To Share

  Paella [A La Valenciana] ideal for 2

  Chicken, Chorizo, Pork, Calamari, Prawns, Mussels, Zucchini, Capsicum, Pease, Smoked Paprika + Cakasparra rice, Slow cooked in a 26cm pan

  $49

• Monk Burger

  Brioche Bun, Wagyu Beef Patty, Cheddar, Lettuce, Homemade Tomato Chutney, Mustard, Fresh Tomato, Chips and Aoili

  $23

• Traditional English Fish & Chips

  Monk Craft Beer battered Shark Bay blue spotted emperor, chips, kale coleslaw, minted pea puree & homemade tartar sauce GFO | DFO

  $27

• Apple and Goat Cheese Salad

  Fresh apple, nectarine, toasted hazelnuts, purple onion & goat cheese tossed through leaves, topped with white wine and fig vinaigrette VEG

  $19

• Monk Vegetable Stack

  Cumin scented pumpkin, broccolini, charred leek, asparagus, spinach with creamy polenta & rocket pesto  VEG

  $29
• recommended

  Monk Chilli Mussels

  1kg cooked in garlic, chill, olive oil, white wine & homemade pomodoro sauce. Served with ciabatta bread. GFO | DF

  $31

• Monks Table | To Share

  Seafood Platter

  Slipper lobster | whole crispy baby snapper | chilli mussels | garlic chilli prawn skewers | squid tenticles | crispy whitebait | smoked Tasmanian salmon | oysters kilpatrick | ciabatta bread | tangy sauce

  $77

• Tasmanian Salmon

  Panfried crispy skin fillet of Tasmanian salmon w warm barley sauteed w diced garden

  $35

• Tandoori Chicken

  Oven baked marinated chicken thighs w saffron scented pilaf rice & riata

  $33

• Slow Cooked Beef Rib in Monk Stout

  Local beef ribs slow cooked in Monk award winning Stout, w creamy mash potato and savoury cabbage kraut

  $35

• Black Angus Scotch Fillet

  With hand cut blue potato chips, porcini mushroom sauce & chargrilled lettuce

  $39

• Crab Linguini

  Fresh blue crab flesh, onion, garlic, chilli, cherry tomato, basil, in a white wine & olive oil sauce topped with Moreton Bag Bug

  $36

• Monk Cheese Board

  St Duke’s Blue - Harvey Cheese Wokalup WA | Mt Shadforth Tilsit - Dellendale Creamery Denmark WA | Triple Cream Brie - Dellendale Creamery Denmark WA | Monk Craft Beer & Pink Peppercorn Cheese - Monk Craft Brewery - served w homemade cranberry compote, apple, walnuts, coccoli & toasted ciabatta bread VEG

  $27

• Garlic and Rosemary Bread

  Flat bread with garlic, oil, sea salt VEG$9

  Add Garlic Prawns$22

• Garlic Pizza Bianca

  Oven baked herb and garlic butter, Parmesan, sea salt$18

  Gluten Free Option$23

• Bianconera

  Potato galette w garlic, rosemary oil toasted parmesan and black olives$19

  Gluten Free Option$24

• Margherita

  Tomatoes, basil, torn buffalo mozzarella, EVOO, sea salt$22

  Gluten Free Option$27

• Il Padrino

  Fresh tomato base, italian sausage & mushrooms$23

  Gluten Free Option$28

• Parma

  Fresh tomato base, mozzarella, rocket, prosciutto, shaved parmesan & cherry tomatoes$25

  Gluten Free Option$30

• Calabrese

  Fresh tomato base, mozzarella, ricotta, eggplant, ndjua (soft southern italian hot sausage)$25

  Gluten Free Option$30

• Mare

  Garlic infused oil, fresh cherry tomatoes, prawns, squid & blue spotted emperor$26

  Gluten Free Option$31

• White Choc & Yogurt Panacotta

  with macadamia & coconut crumbs, blood orange candy & beer coulis

  $12

• Sticky Date Pudding

  With butterscotch sauce, Candied walnuts & vanilla icecream

  $12

• Classic Italian Tiramisu

  w traditional italian biscuit, velvety mascarpone cream, espresso, and marsala wine. So fluffy, so bellissimo!

  $11

• Bread and Butter Pudding

  warm, and deconstructed with a hint of lemon

  $14

• MONK CHOCOLATE BROWNIE

  warm housemade chocolate brownie with vanilla bean icecream

  $11.50

• Affogato

  Espresso and Vanilla Icecream $7

  Liquer Espresso with Frangelico or Kahlua and Vanilla icecream$18

• Mango Lassi

  Refreshing mango yogurt drink

  $7

• MONK CHEESE BOARD

  Selection of local WA cheeses served with homemade cranberry compote, apple, walnuts,coccoli & toasted ciabatta bread

  $27

KIDS MENU

• Kids Burger

  Brioche Bun, meat patty, cheese and tomato

  $10

• Kids Pasta

  Spaghetti and napolitana sauce

  $10

• Kids Fish & Chips

  Battered local fish and chips

  $10

• Kids Pizza

  Bianca base, ham and cheese

  $10

add icecream + a drink

• recommended

  Upgrade

  Add soft drink, or juice and icecream

  $5

• Happy MONK Hour*

  Pints of Monk Core Craft Beer + Farmhouse Cider + Spirits + All Monk Wines by the Glass

  DAILY 5 - 6pm

  $8

• $15 Pizza every Sunday - Monday*

  from 5pm Sunday + All Day Monday

  $15

• Friday - TGIF*

  All Day

  $5 Vodka I $10 Espresso Martini | $10 Aperol Spritz |

  $35 Select Wines by bottle | $5 Chips | $65 Prosecco & Dozen Oyster Package

• Takeaway Pizzas*

  All Takeaway pizzas

  $15

• Mon-Fri Lunch Specials | 11am-5pm

• Small Traditional Fish & Chips

  Shark Bay Blue Spotted Emperor, chips, kale coleslaw, minted pea puree & homemade tartare sauce

  $15

• 0.5kg Monk Chilli Mussels

  Cooked in garlic, chilli, olive oil, white wine & homemade pomodoro sauce served w bread GFO

  $14

• Karaage Chicken Bites

  Crispy Japanese style chicken thigh bites marinated in ginger, chilli, soya & mirin with housemade wasabi aioli

  $15

• Tempura Style Battered Fish Taco

  Hint of chilli, Mexican guacamole, roasted corn & lime

  $11

• Small Stone Fired Margherita Pizza DOC

  Traditional chunky tomato base, basil, torn Italian buffalo mozzarella, extra virgin olive oil, sea salt VEG

  $13

• Add Italian Prosciutto

  $4.50

• Salmon Salad

  Smoked salmon, mixed leaves, tomatoes, cucumber, onions & capers GF

  $16

• Cheesy Garlic Pizza Bread

  From our oven with garlic oil, sea salt & mozzarella VEG

  $11.5

• Monk Bal [baby] Krishna

  Traditional dahl & pappadums.

  $15