• Monk Grisette

  Ale. Reserved in alcohol, not flavour. Delicate hints of spice and citrus fruits with Australian Hops providing tropical aromatics.

  STYLE | Grisette . ABV 3.7% | IBU 19

  425ml$8.5

  560ml$11.5

• Monk Common Ale

  Our Table Beer. A balanced and approachable session beer showcasing European Hops & Malts

  STYLE: New World Kolsh . ABV 4.8% | IBU 17 |SRM 3

  425ml$9.5

  560ml$12.5

• Monk Sac-ri-legious Craft Lager

  Our craft Lager is a truly satisfying as a quenching refreshing summers day session beer.

  STYLE: Lager / Pilsner . ABV 5% | IBU 25

  425ml$10

  560ml$13

• Monk Extra Extra (Double) IPA

  IPA. Delicious Hop driven IPA showcasing the glory of USA hop flavour and aroma.

  STYLE: American IPA 6.5% | IBU 55

  425ml$10.5

  560ml$13.5

  365ml Take Away Can$6.5

• Monk seasonal

  German Altbier IPA

  A style not seen in Australia - the German version of Brown Ale is as moderate to full palate almost akin to an Anzac biscuit. The addition of a completely new German hop gives the twist. The call is yours to make.

  STYLE: Altbier IPA. ABV 6.2% | IBU 40

  425ml$10.5

  560ml$13.5

• Monk seasonal

  Monk Bounty | Cherry Ripe Stout

  STYLE: IPA. ABV 5.4% | IBU 38

  425ml$11

  560ml$14

• Monk seasonal

  Monk Extra Extra (Double) IPA

  A turbo-charged version of our Extra IPA. A significantly stronger beer across all thresholds. juicier, fruitier, more bitter and more alcoholic. Approach with caution!

  STYLE: American IPA 8.1% | IBU 85

  425ml$11

  560ml$14

• Monk seasonal

  Monk X Innate Snow Leopard Imperial Stout Collaboration

  Elusive and ethereal, graceful and yet powerful, a beast of mythical proportions – the Snow Leopard is recognised as a symbol of silence, mystery, perception, intuition, determination, experience and balance…our hope is you see this reflected in our beer.

  STYLE: Imperial Stout 9.1%

  150ml$10

• Monk Tasting Paddle

  MONK SMALL BATCH BEER PADDLE

  Taste our entire range. 120ml tasters of all 6 beers + recipe cards + tasting notes

  $22

• Monk Apple Cider

  4.8%

  425ml$9.5

  560ml$12

• Monk Apple, Blackcurrant and Basil Cider

  4.8%

  425ml$9.5

  560ml$12

• Monk Plum and Pomegranate Cider

  4.8%

  425ml$9.5

  560ml$12

• Monk Orange & Ginger Cider

  4.82%

  425ml$9.5

  560ml$12

• Monk Salted Caramel Cider

  4.8%

  425ml$9.5

  560ml$12

• Monk Mango & Raspberry Cider

  4.8%

  425ml$9.5

  560ml$12

• Monk Tasting Paddle

  MONK FARMHOUSE CIDER PADDLE

  Taste our entire range. 120ml tasters of all 6 ciders + recipe cards + tasting notes

  $22

• Monk Sauvignon Blanc, Frankland River, WA. 18

  Glass $9

  Bottle$45

• The Pass Sauvignon Blanc, Marlborough, NZ. 18

  Glass $10

  Bottle$50

• Grandstand Sauvignon Blanc Semillon, Margaret River, WA. 18

  Glass $10

  Bottle$50

• Arlewood  Sauvignon Blanc Semillon, Margaret River, WA. 18

  Glass $11

  Bottle$55

• Icarus Burch Family Chardonnay, Margaret River, WA. 17

  Glass $11

  Bottle$55

• Alkoomi Riesling, Frankland River, WA. 18

  Glass $11

  Bottle$55

• Four Sisters Pinot Grigio, Central VIC. 18

  Glass $11

  Bottle$55

• Kalleske Florentine Chenin Blanc [Organic & Biodynamic] Barossa Valley SA. ‘18

  Bottle$55

• Puppet Master Fume' Blanc, South West WA. 16

  Bottle$60

• White Mischief Gruner Veltliner, Adelaide Hills SA. 17

  Bottle$65

• Wines of Merritt Chenin Blanc, Margaret River WA. 17

  Bottle$65

• Arlewood Chardonnay, Margaret River WA. 17

  Glass$14

  Bottle$70

• Pepperilly Rose, Ferguson Valley. 18

  Glass $10

  Bottle$50

• Excuse My French Rose, France. 17

  Glass $11

  Bottle$55

• Monk Shiraz, Frankland River WA. 17

  Glass $9

  Bottle$45

• Grandstand Shiraz, Great Southern WA. 16

  Glass $10

  Bottle$50

• Arlewood Cabernet Merlot, Margaret River WA. 15

  Glass $11

  Bottle$55

• Radio Boka Tempranillo, Spain. 17

  Glass $11

  Bottle$55

• Fratelli Nistri Chianti DOC, Tuscany, Italy. 16

  Bottle$60

• Silkwood Bowers Pinot Noir, Pemberton WA. 18

  Glass$12

  Bottle$60

• Jones Road Junior Jones Pinot Noir, Yarra Valley WA. 18

  Bottle$65

• Ironcloud ' Rock of Solitude Purple Patch' GSM 95pt, Ferguson Valley, WA. 16

  Bottle$65

• Wines of Merritt Cabernet Franc, Margaret River WA. 17

  Bottle$70

• Flametree Embers Cabernet Sauvignon, Margaret River, WA 16

  Glass11

  Bottle$55

• Arlewood Cabernet Sauvignon, 95pts Halliday, Margaret River WA. 15

  Glass$14

  Bottle$70

• Kay Brothers Basket Pressed Shiraz, McLaren Vale SA. 16

  Glass $14

  Bottle$70

• Arlewood La Bratta Rosso Cabernet Franc< Merlot, Touriga, Cabernet Sauvignon, Margaret River WA 14

  Bottle$80

• Monk Brut Sparkling, Pinot Noir Chardonnay, Victoria. 17

  Glass $10

  Bottle$45

• Prosecco Villa Sandi, Veneto, Italy

  Glass $11

  Bottle$50

• Moscato, McPherson, Victoria, Vic. 18

  Glass $12

  Bottle$55

• Howard Park Petit Jete Sparkling, NV, Margaret River, WA

  Glass $13

  Bottle$65

• Champagne, Laurent Perrier La Curvee, Tours-Sur-Marne, France

  Bottle

  $110

• Caribbean Sun

  Sailor Jerry, triple Sec, pineapple, lemon

  $18

• Perfect Storm

  Sailor Jerry, ginger beer, aromatic bitters

  $17

• Chillirita

  Tequila, serrano chilli pepper, cinnamon syrup and lime

  $17

• Lychee Martini

  Vodka, lychee and pineapple juice

  $17

• Sangria

  Strawberry and orange liqueur with wine

  $12

• Aperol Spritz

  Sparkling, soda, fresh orange slice

  $15

• Negroni

  Campari, gin, dolin red vermouth, orange ice sphere

  $18

• MONKJITO

  Pampero blanco, fresh mint, lime, sugar topped with apple cider

  $18

• Mojito

  Stolen white rum, fresh mint, lime, sugar topped with soda

  $18

• Old Fashioned

  Makers Mark, sugar and bitters, garnished with orange

  $19

• Espresso Martini

  Kahlua, Coffee and Vodka

  $19

• Rosemary Gin Fizz

  White Knuckle Gin, rosemary syrup, lemon

  $18

• Dark n Stormy

  Stolen spiced rum, goslings brewed ginger beer, fresh lime

  $19

• Base Spirits

  from

  $9.5
• From the Cauldron

  Hot Buttered Cider

  Monk Cold Pressed Apple Cider, Cloves, Nutmeg, Cinnamon, Topped with Salted Butter

  $11

• Karaage Chicken Bites

  Crispy Japanese style chick thigh bites, marinated in ginger, garlic, soya + mirin w' housemade wasabi aioli *Pair with Monk Lager

  $15
• Recommended

  PACIFIC OYSTERS

  Incredibly pristine, the waters of Smoky Bay are fed by the cool nutrient rich waters of the Southern Ocean, giving freshly harvested oysters, that sweet ocean taste.  Served w lemon + Namjin Sauce *Pair with Monk Common

  Natural GF$4ea

  Kilpatrick$5ea

• Fresh Ciabatta Bread

  Served with extra virgin olive oil & balsamic vinegar VEG V DF *Pair with Monk Grisette

  $6

• Olives & Ciabatta

  Locally grown seasonal olive mix, served with ciabatta VEG V DF *Pair with Monk Grisette

  $12

• Garlic Bread

  Flat bread directly from our oven with garlic oil, sea salt$9

  Add Mozzarella Cheese $3.5

  Gluten Free Option+$3

• Garlic Prawns on Garlic Bread

  Flat bread with garlic, oil, chilli, sea salt GFO *Pair with Monk Common$23

  Gluten Free Option+$3

• Bal (Baby) Krishna

  Traditional Dahl + Pappadums VEG VGO DFO *Pair with Monk Lager

  $15

• Tempura Style Battered Fish Tacos

  w hint of chilli, Mexican chopped salsa, slaw, avocado, corn & lime DFO *Pair with Monk Altbier

  $19

• Portugese Style Chicken Wings

  Chargrilled chicken wings marinated in spicy monk sauce w homemade aioli sauce DFO *Pair with Monk Extra IPA

  $17

• Lamb Ribettes

  slow cooked lamb ribettes w rosemary, garlic & grilled lemon DF *Pair with Monk Altbier

  $21

• Pork Belly

  Sticky crispy pork served on a bed of thai style salad w sesame seeds DF *Pair with Monk XX IPA

  $19
• recommended

  Kangaroo Bites

  Lemon myrtle spiced kangaroo skewers w tomato and cumin kasundi DF *Pair with Monk Extra IPA

  $18

• Monk Burger

  Brioche Bun, Wagyu Beef Patty, Cheddar, Lettuce, Homemade Tomato Chutney, Mustard, Fresh Tomato, Chips and Aoili *Pair with Monk Extra IPA$23

  Add Patty$5.5

  Add Egg$3.5

  Add Bacon$3.5

  Add Egg & Bacon$3.5

• Traditional English Fish & Chips

  Monk Craft Beer battered Shark Bay blue spotted emperor, chips, kale coleslaw, minted pea puree & homemade tartar sauce DFO *Pair with Monk Common

  $27

• Apple and Goat Cheese Salad

  Fresh apple, nectarine, toasted hazelnuts, purple onion & goat cheese tossed through leaves, topped with white wine and fig vinaigrette VEG *Pair with Monk Grisette

  $19

• Monk Mediterranean Stack

  Grilled capsicum, zucchini, eggplant, potatoes, melted mozzarella, veggie fritter and crispy kale  VEG VGO *Pair with Monk Grisette

  $29
• recommended

  Monk Chilli Mussels

  1kg cooked in garlic, chill, olive oil, white wine & homemade pomodoro sauce. Served with ciabatta bread. DFO *Pair with Monk Common

  $31

• Tasmanian Salmon

  Panfried crispy skin fillet of Tasmanian salmon w warm barley sauteed w diced garden vegetables, orange & celerac puree *Pair with Monk Common

  $35

• Pink Snapper

  Fillet of WA linecaught pink snapper, panfried and served on green pea puree, confit cherry tomatoes and sweet potato crisps *Pair with Monk Lager

  $39

• Lamb Chop Scottadito

  Chargrilled Amelia Park lamb chops, marinated in Chardonnay and Italian herbs, served with caponata salad *Pair with Monk Stout

  $39

• Black Angus Scotch Fillet

  With hand cut blue potato chips, porcini mushroom sauce & chargrilled lettuce *Pair with Monk XX IPA

  $39

• Crab Linguine

  Fresh blue crab flesh, onion, garlic, chilli, cherry tomato, basil, in a white wine & olive oil sauce topped with Moreton Bag Bug *Pair with Monk Extra IPA

  $36

• Garlic and Rosemary Bread

  Flat bread with garlic, oil, sea salt VEG$9

  Add Garlic Prawns$23

• Bianconera

  Potato galette w garlic, rosemary oil toasted parmesan and black olives$21

  Gluten Free Option$27

• Margherita

  Tomatoes, basil, torn buffalo mozzarella, EVOO, sea salt$23

  Gluten Free Option$29

• Il Padrino

  Fresh tomato base, italian sausage & mushrooms$25

  Gluten Free Option$31

• Parma

  Fresh tomato base, mozzarella, rocket, prosciutto, shaved parmesan & cherry tomatoes$26

  Gluten Free Option$32

• Calabrese

  Fresh tomato base, mozzarella, ricotta, eggplant, ndjua (soft southern italian hot sausage)$25

  Gluten Free Option$31

• Mare

  Garlic infused oil, fresh cherry tomatoes, prawns, squid & blue spotted emperor$26

  Gluten Free Option$32

• Sticky Date Pudding

  With butterscotch sauce, Candied walnuts & vanilla icecream

  $12

• Classic Italian Tiramisu

  w traditional italian biscuit, velvety mascarpone cream, espresso, and marsala wine. So fluffy, so bellissimo!

  $11

• MONK CHOCOLATE BROWNIE

  warm housemade chocolate brownie with vanilla bean icecream

  $11.50

• Affogato

  Espresso and Vanilla Icecream w biscotti $10

  Liquer Espresso with Frangelico or Kahlua and Vanilla icecream$18

• Mango Lassi

  Refreshing mango yogurt drink

  $7

• MONK CHEESE BOARD

  Selection of local WA cheeses served with homemade cranberry compote, apple, walnuts & toasted ciabatta bread

  $28

KIDS MENU

• Kids Burger

  Brioche Bun, meat patty, cheese and tomato

  $10

• Kids Pasta

  Spaghetti and napolitana sauce

  $10

• Kids Fish & Chips

  Battered local fish and chips

  $10

• Kids Pizza

  Bianca base, ham and cheese

  $10

add icecream + a drink

• recommended

  Upgrade

  Add soft drink, or juice and icecream

  $5

• Happy MONK Hour*

  Pints of Monk Core Craft Beer + Farmhouse Cider + Spirits + All Monk Wines by the Glass

  DAILY 5 - 6pm

  $8

• $15 Pizza every Sunday - Monday*

  from 5pm Sunday + All Day Monday

  $15

• Friday - TGIF*

  All Day

  $5 Vodka I $10 Espresso Martini | $10 Aperol Spritz |

  $35 Select Wines by bottle | $5 Chips | $65 Prosecco & Dozen Oyster Package

• Takeaway Pizzas*

  All Takeaway pizzas

  $15

• Mon-Fri Lunch Specials | 11am-5pm

• Small Traditional Fish & Chips

  Shark Bay Blue Spotted Emperor, chips, kale coleslaw, minted pea puree & homemade tartare sauce

  $15

• 0.5kg Monk Chilli Mussels

  Cooked in garlic, chilli, olive oil, white wine & homemade pomodoro sauce served w bread GFO

  $14

• Karaage Chicken Bites

  Crispy Japanese style chicken thigh bites marinated in ginger, chilli, soya & mirin with housemade wasabi aioli

  $15

• Tempura Style Battered Fish Taco

  Hint of chilli, Mexican guacamole, roasted corn & lime

  $11

• Small Stone Fired Margherita Pizza DOC

  Traditional chunky tomato base, basil, torn Italian buffalo mozzarella, extra virgin olive oil, sea salt VEG

  $13

• Add Italian Prosciutto

  $4.50

• Salmon Salad

  Smoked salmon, mixed leaves, tomatoes, cucumber, onions & capers GF

  $16

• Cheesy Garlic Pizza Bread

  From our oven with garlic oil, sea salt & mozzarella VEG

  $11.5

• Monk Bal [baby] Krishna

  Traditional dahl & pappadums.

  $15